Back in the early days I used to enjoy expensive lunches in New York City with my then agent and editor. It was a thrilling time. I was young, had money in the bank, and for a time, was the toast of New York with my new book, The Innocent (As Catch Can).
Welcome to My Kitchen!
Welcome to My Kitchen!
Welcome to My Kitchen!
Back in the early days I used to enjoy expensive lunches in New York City with my then agent and editor. It was a thrilling time. I was young, had money in the bank, and for a time, was the toast of New York with my new book, The Innocent (As Catch Can).